Youffy Health Services Hiring for CHEF DE PARTIE Job at Doha Full Time

Key Responsibilities:

• Plan and execute menus in collaboration with other colleagues

• Ensure adequacy of supplies at all times
• Place orders in a timely manner
• Manage ingredients that should be frequently available on a daily basis
• Follow the directions of the executive and sous chef
• Suggest new ways of presentation of dishes
• Suggest new rules and procedures for optimizing the cooking process
• Give attention productivity of the kitchen such as speed and food quality
• Ensure adherence to all relevant health, safety and hygiene standards
• Collaborate with other colleagues and seniors

Skills & Experience

• Previous experience is a must
• Proven commercial kitchen experience.
• Knowledgeable of food health and safety regulations.
• The ability to stand for extended periods.
• The ability to work under pressure.
• Candidates must be resident in Qatar.