• Take orders and serve a variety of beverages and snacks to guests. • Maintain knowledge of menu items and provide recommendations. • Ensure accurate order delivery following standard procedures. • Contribute to menu development and perfecting signature drinks. • Handle financial transactions with precision and accuracy. • Perform daily equipment calibrations and maintain cleanliness. • Prepare mise-en-place and uphold hygiene standards. • Monitor and replenish stock levels following FIFO principles.
Requirements :
• 1+ year experience in F&B, ideally in a restaurant, hotel, or coffee shop setting. • Fluent in English; additional languages a plus. • Familiarity with Food and Beverage operations.
Benefits of the Job:
• Attractive tax-free salary paid in Dirhams (AED). • Comprehensive leave and healthcare benefits. • Flights home, incentives, and more.