STAR RESTAURANT Hiring for F&B MANAGER Job at Doha Full Time

URGENT HIRING!!!

POSITION: FOOD & BEVERAGE MANAGER

JOB RESPONSIBILITIES:

Restaurant Supervisor Responsibilities:

• Screening, interviewing, hiring, and training restaurant staff.
• Managing restaurant staff’s work schedules.
• Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
• Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
• Checking in on dining customers to enquire about food quality and service.
• Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
• Monitoring the restaurant’s cash flow and settling outstanding bills.
• Reviewing customer surveys to develop and implement ways to improve customer service.
• Resolving customer complaints in a professional manner.

Restaurant Supervisor Requirements:

• Bachelor’s degree in business administration or hospitality is advantageous.
• Proven experience working as a supervisor in the hospitality industry.
• The ability to work in a fast-paced environment.
• The ability to stand for extended periods.
• Strong management skills.
• Excellent organizational skills.
• Effective communication skills.
• Exceptional customer service skills.
• Minimum of 5 years work experience in the same field.

Other Qualifications:

1. Valid QID/Visa

2. Must be in Qatar (Local Hire only)

3. Can join immediately

Contract length: 24 months

Job Types: Full-time, Contract

Application Question(s):

• ARE YOU IN QATAR?

Education:

• Bachelor’s (Preferred)

Experience:

• F&B MANAGER: 5 years (Preferred)

Language:

• ENGLISH/ARABIC (Preferred)