Looking for an experienced Chef in UAE Job Details * Follow the budget established by the restaurant manager * Ensure safety and sanitation practices in the kitchen * Keep up with industry trends and create new recipes in collaboration with the Sous Chef * Sources and maintains vendor information for new ingredients processes and packaging * Refines recipes for successful execution within operational limitations * Visits test locations to evaluate product performance Job Requirements * High School Diploma * Excellent customer service skills * Two years experience in same field * Effective written and verbal communication skills