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Corporate Pastry Chef with focus on R&D
Restaurant group with multiple brands including international franchises and their own regional brands
Restaurants throughout the GCC region with expansion
Oversee Research and Development of new bakery and pastry items for their own regional brands
Oversee all bakery and pastry quality, training, costing and production at central kitchen and restaurant outlets
Based in Kuwait City
Requirements
Must be European Available in 30 days or less
Valid Passport
Executive Pastry experience for high quality restaurants and/or patisseries
Benefits
4000 – 5000 USD+ net per month negotiable
Housing and transport provided by company for free
Flights
Insurance
Paid vacation
Package and benefits negotiable
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