We are calling all Chefs (Commis, Chef de Partie, Pastry Chefs, Sous Chef, Grilled Chefs, Head Chef, Executive Chef, and other chefs), F&B staffs and professionals, Restaurant Managers and staffs, Banquet Managers and staffs, and all other professionals in the Hospitality industry who are wanting to take their opportunity in Australia as skilled professionals, trainees, apprenticeship, students out there, we can help and assist you with your Australian dream.
Kindly send us the copy of your most updated resume asap via email.
Thank you and we look forward to receiving your emails.
#chefs #hospitality #hospitalityjobs #restaurantmanagers #restaurantsupervisors #commichef #chefdepartie #executivechef #pastrychef #souschef #headchef #SauceChef #LineCook(Commis) #banquetmanagers #chefs #f&bprofessionals #barista
Job Types: Full-time, Internship, New grad
COVID-19 considerations:
all visitors, candidates, customers, applicants should wear masks and adhere to all covid 19 health protocols.
Ability to commute/relocate: