Waiter/ Waitress
We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. We are looking for someone who will have the patience, personality, and perseverance to thrive in this role. Keep in mind that Waiter/Waitress duties may require working in shifts and/or occasionally during weekends and holidays. Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests.
CASHIER
We are looking for a Cashier to manage all transactions with customers accurately and efficiently. Cashier responsibilities include receiving payments and issuing receipts, and keeping track of all cash and credit transactions. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally. Ultimately, you’ll ensure all transactions run smoothly and will help us maximize customer satisfaction.
Availability: Can join immediately
Application: Updated CV required
Employment Type: Full Time
Salary: Depending on experience and qualifications
Job Location: Khalifa City, Abu Dhabi, UAE
Experience: 2 years (Preferred)
Job Qualifications:
· Proven work experience as a Waiter or Waitress
· Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
· Basic math skills
· Attentiveness and patience for customers
· Excellent presentation skills
· Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
· Active listening and effective communication skills
· Team spirit
· Flexibility to work in shifts
· High school diploma; food safety training is a plus
Job Description:
· Greet and escort customers to their tables
· Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
· Prepare tables by setting up linens, silverware and glasses
· Inform customers about the day’s specials
· Offer menu recommendations upon request
· Up-sell additional products when appropriate
· Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization
· Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
· Communicate order details to the Kitchen Staff
· Serve food and drink orders
· Check dishes and kitchenware for cleanliness and presentation and report any problems
· Arrange table settings and maintain a tidy dining area
· Deliver checks and collect bill payments
· Carry dirty plates, glasses and silverware to kitchen for cleaning
· Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
· Follow all relevant health department regulations
· Provide excellent customer service to guests
COVID-19 Precaution(s):
· Remote interview process
· Personal protective equipment provided or required
· Temperature screenings
· Social distancing guidelines in place
· Virtual meetings
· Sanitizing, disinfecting, or cleaning procedures in place
Job Types: Full-time, Permanent
Location:
Work Remotely:
COVID-19 Precaution(s):